Domain: Agrosciences, Environment and Health
Description : This text will be updated shortly.
Dean :
Manager: Magali Rault
Code
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Courses and teaching units
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Hourly volume
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Coefficient
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ECTS
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S-U02-5401 | UNIT 1: THE HEALTH IMPACT OF FOOD IN THE 21ST CENTURY | Hourly volume : 12h00 | Coefficients : | Credits : |
S-U02-5402 | UNIT 2: TOOLS AND CONCEPTS FOR ARTIFICIAL INTELLIGENCE | Hourly volume : 20h00 | Coefficients : | Credits : |
S-U02-5403 | UNIT 3: INTRODUCTION TO STATISTICS | Hourly volume : 21h00 | Coefficients : | Credits : |
S-U02-5404 | UNIT 4: OXIDATIVE STRESS, FROM PLANTS TO HUMANS | Hourly volume : 09h00 | Coefficients : | Credits : |
S-U02-5405 | UNIT 5: CARDIOVASCULAR IMAGING OF SMALL ANIMALS USING ULTRASONOGRAPHY | Hourly volume : 12h00 | Coefficients : | Credits : |
H-U01-5602 | UNIT 2: SCIENTIFIC INTEGRITY | Hourly volume : 12h00 | Coefficients : | Credits : |
H-U01-5603 | UNIT 3: SUSTAINABLE DEVELOPMENT | Hourly volume : 15h00 | Coefficients : | Credits : |
H-U01-5604 | UNIT 4: SCIENTIFIC MEDIATION | Hourly volume : 12h00 | Coefficients : | Credits : |