Domain: Culture, Heritage and Digital Societies
Description : This text will be updated shortly.
Dean :
Manager: Guilhem Boulay
Manager: Guilhem Boulay
Code
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Courses and teaching units
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Hourly volume
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Coefficient
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ECTS
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H-U03-5081 | UNIT 1 DISCOVERING A GEOGRAPHICAL ISSUE IN ENGLISH | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-E03-5171 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5082 | UNIT 2 DISCOVERING ISSUES IN HUMAN GEOGRAPHY | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 8.00 |
H-E03-5172 | UNIT 1 GEOPOLITICS AND TERRITORIES | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 4.00 |
H-E03-5173 | UCE 2 THE MAJOR CHALLENGES FACING MOBILITY | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 4.00 |
H-U03-5083 | UNIT 3: DISCOVERING THE INTERACTIONS BETWEEN THE ENVIRONMENT AND TERRITORIES | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5174 | UCE 1 MAJOR CLIMATE CHALLENGES | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 4.00 |
H-U03-5084 | UNIT 4: DISCOVERING THE METHODS AND TOOLS OF GEOGRAPHY | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5175 | UCE 1 THE CARD FACTORY | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 4.00 |
H-U03-5085 | UNIT 5: DISCOVERING THE HUMANITIES AND SOCIAL SCIENCES | Hourly volume : 42h00 | Coefficients : 4.00 | Credits : 6.00 |
H-E03-5013 | UCE 1 GEOGRAPHY: THE ENVIRONMENT IN THE ANTHROPOCENE ERA | Hourly volume : 21h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-5015 | UCE 3 HISTORY OF CULTURE AND THE ARTS | Hourly volume : 21h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-5014 | UCE 2 CULTURE AND COMMUNICATION | Hourly volume : 21h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5086 | UNIT 6: DISCOVERING THE METHODOLOGY OF ACADEMIC WORK IN GEOGRAPHY | Hourly volume : 18h00 | Coefficients : 2.00 | Credits : 2.00 |
H-E03-5176 | UCE 1 METHODOLOGY OF UNIVERSITY WORK | Hourly volume : 18h00 | Coefficients : 2.00 | Credits : 2.00 |
H-U03-5087 | UNIT 7 ACQUIRING CROSS-DISCIPLINARY SKILLS | Hourly volume : 03h00 | Coefficients : 1.00 | Credits : 1.00 |
H-E03-5177 | UCE 1 INTRODUCTION TO DRINKING AND DIGITAL TOOLS | Hourly volume : 03h00 | Coefficients : 1.00 | Credits : 1.00 |
H-L03-0001 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9031 | ELECTIVE 1 - SEMESTER 1 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9041 | CHOICE OF OPENING COURSE 2 - SEMESTER 1 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-L03-0003 | UE OF REINFORCEMENT | Hourly volume : | Coefficients : | Credits : |
H-U03-9222 | UER GEOGRAPHY REINFORCEMENT | Hourly volume : 18h00 | Coefficients : | Credits : 2.00 |
T-U12-9220 | UER FRANCAIS: READING A HISTORICAL AND POLITICAL WORK | Hourly volume : 18h00 | Coefficients : | Credits : 2.00 |
Manager: Guilhem Boulay
Code
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Courses and teaching units
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Hourly volume
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Coefficient
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ECTS
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---|---|---|---|---|
H-U03-5088 | UNIT 1 IDENTIFYING A GEOGRAPHICAL ISSUE IN ENGLISH | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-E03-5178 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5089 | UNIT 2 IDENTIFYING HUMAN GEOGRAPHIC ISSUES | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 8.00 |
H-E03-5179 | UCE 1 THE SCIENTIFIC PROJECT OF GEOGRAPHY | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 4.00 |
H-E03-5180 | UCE 2 CONTEMPORARY ISSUES IN EUROPE | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 4.00 |
H-U03-5090 | UNIT 3 IDENTIFYING THE ISSUES ARISING FROM INTERACTIONS BETWEEN THE ENVIRONMENT AND LOCAL AREAS | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5181 | ECU 1 WATER, VEGETATION AND BIODIVERSITY | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 4.00 |
H-U03-5091 | UNIT 4: DISCOVERING THE STATISTICAL FOUNDATIONS OF GEOGRAPHY | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 3.00 |
H-E03-5182 | UCE 1 STATISTICS FOR CARTOGRAPHY (LEVEL 1) | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5092 | UE 5 UNDERSTANDING ISSUES IN THE HUMAN AND SOCIAL SCIENCES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 6.00 |
H-E03-5024 | UCE 1 GEOGRAPHY: CONTEMPORARY ISSUES IN FRENCH SPACE | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-5025 | UCE 2 INFORMATION AND COMMUNICATION RESEARCH | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-5026 | UCE 3 CASE STUDY (ANCIENT HISTORY) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-5029 | UCE 3 CASE STUDY (CONTEMPORARY HISTORY) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5093 | UE 6 DEEPENING THE METHODOLOGY OF WORK IN GEOGRAPHY | Hourly volume : 25h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-5183 | UCE 1 METHODOLOGY OF WORK IN GEOGRAPHY | Hourly volume : 25h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5094 | UNIT 7: DEVELOPING CROSS-DISCIPLINARY SKILLS | Hourly volume : 48h00 | Coefficients : | Credits : 1.00 |
H-T03-0001 | UE SUPPORT | Hourly volume : | Coefficients : 1.00 | Credits : |
T-E12-0803 | PROJECT SUPPORT | Hourly volume : 12h00 | Coefficients : | Credits : 1.00 |
H-E03-0901 | DISCIPLINARY SUPPORT | Hourly volume : 18h00 | Coefficients : | Credits : 1.00 |
T-E12-0810 | FRENCH | Hourly volume : 18h00 | Coefficients : | Credits : 1.00 |
H-L03-0002 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9032 | ELECTIVE COURSE 1 - SEMESTER 2 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9042 | CHOICE OF OPENING COURSE 2 - SEMESTER 2 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-L03-0004 | UE OF REINFORCEMENT | Hourly volume : | Coefficients : | Credits : |
H-U03-9226 | UER GEOGRAPHY REINFORCEMENT | Hourly volume : 18h00 | Coefficients : | Credits : 2.00 |
H-U03-9229 | UER TUTORING PROJECTS IN GEOGRAPHY | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 2.00 |
Manager: Guilhem Boulay
Manager: Alain Richaud
Code
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Courses and teaching units
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Hourly volume
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Coefficient
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ECTS
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---|---|---|---|---|
H-U03-0841 | UNIT 1 CROSS-CUTTING UNIT | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0833 | UCE 1 - LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-F03-0045 | MENTION | Hourly volume : | Coefficients : | Credits : |
H-U03-0853 | UNIT 2 POPULATION DYNAMICS AND URBANISATION | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0843 | UNIT 3 THE SOUTH IN GLOBALISATION | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0844 | UNIT 4 NEW DEVELOPMENT ISSUES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0854 | UE 5 INTRODUCTION TO GEOGRAPHIC INFORMATION SYSTEMS (GIS) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-P03-0523 | APPLIED GEOGRAPHY COURSE | Hourly volume : | Coefficients : | Credits : |
H-U03-0846 | UNIT 6 CARTOGRAPHY AND STATISTICS (LEVEL 3 - MULTIVARIATE ANALYSIS) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0847 | UNIT 7 SITUATIONAL WORKSHOP (PHYSICAL GEOGRAPHY) | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-0852 | COURSE UNIT: PREPARATION, PRACTICE, FEEDBACK | Hourly volume : 18h00 | Coefficients : 2.00 | Credits : 2.00 |
T-B12-0004 | ENTREPRENEURSHIP COURSE S4 | Hourly volume : | Coefficients : | Credits : |
T-U12-0514 | UNIT 3 MASTERING THE BASICS OF MANAGEMENT | Hourly volume : 50h00 | Coefficients : | Credits : 5.00 |
T-U12-0515 | UNIT 4 TAKING OVER A COMPANY | Hourly volume : 20h00 | Coefficients : | Credits : 2.00 |
T-U12-0516 | UNIT 5 TUTORIAL PROJECT | Hourly volume : 10h00 | Coefficients : | Credits : 3.00 |
H-L03-0002 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9034 | CHOICE OF OPENING COURSE 1 - SEMESTER 4 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9044 | CHOICE OF OPENING COURSE 2 - SEMESTER 4 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-T03-0003 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS UNIT | Hourly volume : | Coefficients : | Credits : |
T-U15-0021 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS | Hourly volume : 01h30 | Coefficients : | Credits : 1.00 |
Manager: Alain Richaud
Code
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Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-0841 | UNIT 1 CROSS-CUTTING UNIT | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0833 | UCE 1 - LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-F03-0045 | MENTION | Hourly volume : | Coefficients : | Credits : |
H-U03-0853 | UNIT 2 POPULATION DYNAMICS AND URBANISATION | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0843 | UNIT 3 THE SOUTH IN GLOBALISATION | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0844 | UNIT 4 NEW DEVELOPMENT ISSUES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0854 | UE 5 INTRODUCTION TO GEOGRAPHIC INFORMATION SYSTEMS (GIS) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-P03-0524 | GEOGRAPHY AND TEACHING CAREERS | Hourly volume : | Coefficients : | Credits : |
H-U03-0848 | UE 8 CONTEMPORARY HISTORY | Hourly volume : 42h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-0415 | UCE 2 - CONTEMPORARY HISTORY | Hourly volume : 42h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0849 | UE 9 ANCIENT HISTORY | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0421 | UCE 1 A - ANCIENT HISTORY | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-U03-0852 | COURSE UNIT: PREPARATION, PRACTICE, FEEDBACK | Hourly volume : 18h00 | Coefficients : 2.00 | Credits : 2.00 |
T-B12-0004 | ENTREPRENEURSHIP COURSE S4 | Hourly volume : | Coefficients : | Credits : |
T-U12-0514 | UNIT 3 MASTERING THE BASICS OF MANAGEMENT | Hourly volume : 50h00 | Coefficients : | Credits : 5.00 |
T-U12-0515 | UNIT 4 TAKING OVER A COMPANY | Hourly volume : 20h00 | Coefficients : | Credits : 2.00 |
T-U12-0516 | UNIT 5 TUTORIAL PROJECT | Hourly volume : 10h00 | Coefficients : | Credits : 3.00 |
H-L03-0002 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9034 | CHOICE OF OPENING COURSE 1 - SEMESTER 4 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9044 | CHOICE OF OPENING COURSE 2 - SEMESTER 4 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-T03-0003 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS UNIT | Hourly volume : | Coefficients : | Credits : |
T-U15-0021 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS | Hourly volume : 01h30 | Coefficients : | Credits : 1.00 |
Manager: Alain Richaud
Code
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Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-5095 | UNIT 1 UNDERSTANDING GEOGRAPHICAL ISSUES IN ENGLISH | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-E03-5187 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5096 | UNIT 2 UNDERSTANDING ISSUES IN HUMAN GEOGRAPHY | Hourly volume : | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5188 | UCE 1 GLOBALISATION: (DE)REGULATION AND TERRITORIES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5067 | UCE 1: SCIENTIFIC TRAINING FOR HISTORY TEACHING | Hourly volume : 42h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5097 | UNIT 3: UNDERSTANDING ISSUES RELATING TO INTERACTIONS BETWEEN THE ENVIRONMENT AND LOCAL AREAS | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 5.00 |
H-E03-5189 | UCE 1 GEOMORPHOLOGY OF MEDITERRANEAN AREAS | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 5.00 |
H-U03-5098 | UNIT 4 UNDERSTANDING SPATIAL PLANNING ISSUES | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5119 | UCE 1: REGIONAL PLANNING POLICIES IN FRANCE | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-U03-5099 | UE5 USING THE STATISTICAL BASES OF GEOGRAPHY AND DISCOVERING THE BASICS OF GEOGRAPHIC INFORMATION SYSTEMS | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 8.00 |
H-E03-5190 | UCE 1 STATISTICS FOR GEOGRAPHY (LEVEL 2) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5191 | UCE 2 SIG (LEVEL 1) : INTRODUCTION TO SIG | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5100 | UNIT 6 DEVELOPING CROSS-DISCIPLINARY SKILLS | Hourly volume : 39h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5192 | UCE 2 BUILDING A PROFESSIONAL PROJECT | Hourly volume : 21h00 | Coefficients : 2.00 | Credits : 2.00 |
H-E03-5193 | UCE 3 DOCUMENTATION | Hourly volume : 06h00 | Coefficients : 1.00 | Credits : 1.00 |
T-B12-0003 | ENTREPRENEURSHIP COURSE S3 | Hourly volume : | Coefficients : | Credits : |
H-E03-5194 | ECU 4 DIGITAL TOOLS | Hourly volume : 12h00 | Coefficients : 1.00 | Credits : 1.00 |
T-U12-0502 | UNIT 2 CARRYING OUT MARKET RESEARCH AND DEFINING THE OFFER | Hourly volume : 30h00 | Coefficients : | Credits : 3.00 |
T-U12-0521 | UNIT 1 DISCOVERING BUSINESS AND ENTREPRENEURSHIP | Hourly volume : 30h00 | Coefficients : | Credits : 2.00 |
H-L03-0001 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9033 | ELECTIVE 1 - SEMESTER 3 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9043 | CHOICE OF OPENING COURSE 2 - SEMESTER 3 | Hourly volume : | Coefficients : | Credits : 2.00 |
Manager: Alain Richaud
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-5101 | UNIT 1 EXPLORING A GEOGRAPHICAL ISSUE IN ENGLISH | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-E03-5195 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5102 | UNIT 2 EXAMINING ISSUES IN HUMAN GEOGRAPHY | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 8.00 |
H-E03-5196 | UCE 1 POPULATION DYNAMICS AND URBANISATION | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5197 | UNIT 2 THE SOUTH: (UNDER)DEVELOPMENT AND TERRITORIES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5103 | UNIT 3 EXAMINING AN ISSUE RELATING TO THE INTERACTION BETWEEN THE ENVIRONMENT AND LOCAL AREAS | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 7.00 |
H-E03-5095 | UCE 1: COASTAL REGIONS: FRAGILE AND STRATEGIC AREAS | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-5198 | AMS PROFESSIONAL WORKSHOP (PHYSICAL GEOGRAPHY) | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 4.00 |
H-U03-5104 | UNIT 4 QUESTIONING A SPATIAL PLANNING ISSUE | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5199 | UCE 1 THE NEW CHALLENGES OF REGIONAL PLANNING | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5105 | UNIT 5 USING THE BASICS OF GEOGRAPHIC INFORMATION SYSTEMS | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5200 | UCE 1 SIG (LEVEL 2) : QUERYING AND ENHANCING SPATIAL DATA | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5106 | UE 6 DEVELOPING PERSONAL PROJECTS (ORGANISING AND OPTIMISING WORK ALONE OR AS PART OF A TEAM) | Hourly volume : | Coefficients : 1.00 | Credits : 2.00 |
H-E03-5201 | AMS INTERNSHIP (PREPARATION, PRACTICE, FEEDBACK) | Hourly volume : | Coefficients : 2.00 | Credits : 2.00 |
T-B12-0004 | ENTREPRENEURSHIP COURSE S4 | Hourly volume : | Coefficients : | Credits : |
T-U12-0514 | UNIT 3 MASTERING THE BASICS OF MANAGEMENT | Hourly volume : 50h00 | Coefficients : | Credits : 5.00 |
T-U12-0515 | UNIT 4 TAKING OVER A COMPANY | Hourly volume : 20h00 | Coefficients : | Credits : 2.00 |
H-L03-0002 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9034 | CHOICE OF OPENING COURSE 1 - SEMESTER 4 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9044 | CHOICE OF OPENING COURSE 2 - SEMESTER 4 | Hourly volume : | Coefficients : | Credits : 2.00 |
Manager: Alain Richaud
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-5095 | UNIT 1 UNDERSTANDING GEOGRAPHICAL ISSUES IN ENGLISH | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-E03-5187 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5096 | UNIT 2 UNDERSTANDING ISSUES IN HUMAN GEOGRAPHY | Hourly volume : | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5188 | UCE 1 GLOBALISATION: (DE)REGULATION AND TERRITORIES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5067 | UCE 1: SCIENTIFIC TRAINING FOR HISTORY TEACHING | Hourly volume : 42h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5097 | UNIT 3: UNDERSTANDING ISSUES RELATING TO INTERACTIONS BETWEEN THE ENVIRONMENT AND LOCAL AREAS | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 5.00 |
H-E03-5189 | UCE 1 GEOMORPHOLOGY OF MEDITERRANEAN AREAS | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 5.00 |
H-U03-5098 | UNIT 4 UNDERSTANDING SPATIAL PLANNING ISSUES | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5119 | UCE 1: REGIONAL PLANNING POLICIES IN FRANCE | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-U03-5099 | UE5 USING THE STATISTICAL BASES OF GEOGRAPHY AND DISCOVERING THE BASICS OF GEOGRAPHIC INFORMATION SYSTEMS | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 8.00 |
H-E03-5190 | UCE 1 STATISTICS FOR GEOGRAPHY (LEVEL 2) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5191 | UCE 2 SIG (LEVEL 1) : INTRODUCTION TO SIG | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5100 | UNIT 6 DEVELOPING CROSS-DISCIPLINARY SKILLS | Hourly volume : 39h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5192 | UCE 2 BUILDING A PROFESSIONAL PROJECT | Hourly volume : 21h00 | Coefficients : 2.00 | Credits : 2.00 |
H-E03-5193 | UCE 3 DOCUMENTATION | Hourly volume : 06h00 | Coefficients : 1.00 | Credits : 1.00 |
H-L03-0001 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-E03-5194 | ECU 4 DIGITAL TOOLS | Hourly volume : 12h00 | Coefficients : 1.00 | Credits : 1.00 |
H-U03-9033 | ELECTIVE 1 - SEMESTER 3 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9043 | CHOICE OF OPENING COURSE 2 - SEMESTER 3 | Hourly volume : | Coefficients : | Credits : 2.00 |
Manager: Alain Richaud
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-5101 | UNIT 1 EXPLORING A GEOGRAPHICAL ISSUE IN ENGLISH | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-E03-5195 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5102 | UNIT 2 EXAMINING ISSUES IN HUMAN GEOGRAPHY | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 8.00 |
H-E03-5196 | UCE 1 POPULATION DYNAMICS AND URBANISATION | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5197 | UNIT 2 THE SOUTH: (UNDER)DEVELOPMENT AND TERRITORIES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5103 | UNIT 3 EXAMINING AN ISSUE RELATING TO THE INTERACTION BETWEEN THE ENVIRONMENT AND LOCAL AREAS | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 7.00 |
H-E03-5095 | UCE 1: COASTAL REGIONS: FRAGILE AND STRATEGIC AREAS | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-5198 | AMS PROFESSIONAL WORKSHOP (PHYSICAL GEOGRAPHY) | Hourly volume : 36h00 | Coefficients : 3.00 | Credits : 4.00 |
H-U03-5104 | UNIT 4 QUESTIONING A SPATIAL PLANNING ISSUE | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5199 | UCE 1 THE NEW CHALLENGES OF REGIONAL PLANNING | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5105 | UNIT 5 USING THE BASICS OF GEOGRAPHIC INFORMATION SYSTEMS | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5200 | UCE 1 SIG (LEVEL 2) : QUERYING AND ENHANCING SPATIAL DATA | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5106 | UE 6 DEVELOPING PERSONAL PROJECTS (ORGANISING AND OPTIMISING WORK ALONE OR AS PART OF A TEAM) | Hourly volume : | Coefficients : 1.00 | Credits : 2.00 |
H-L03-0002 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-E03-5201 | AMS INTERNSHIP (PREPARATION, PRACTICE, FEEDBACK) | Hourly volume : | Coefficients : 2.00 | Credits : 2.00 |
H-U03-9034 | CHOICE OF OPENING COURSE 1 - SEMESTER 4 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9044 | CHOICE OF OPENING COURSE 2 - SEMESTER 4 | Hourly volume : | Coefficients : | Credits : 2.00 |
Manager: Alain Richaud
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-0841 | UNIT 1 CROSS-CUTTING UNIT | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0833 | UCE 1 - LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-F03-0045 | MENTION | Hourly volume : | Coefficients : | Credits : |
H-U03-0853 | UNIT 2 POPULATION DYNAMICS AND URBANISATION | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0843 | UNIT 3 THE SOUTH IN GLOBALISATION | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0844 | UNIT 4 NEW DEVELOPMENT ISSUES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0854 | UE 5 INTRODUCTION TO GEOGRAPHIC INFORMATION SYSTEMS (GIS) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-P03-0524 | GEOGRAPHY AND TEACHING CAREERS | Hourly volume : | Coefficients : | Credits : |
H-U03-0848 | UE 8 CONTEMPORARY HISTORY | Hourly volume : 42h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-0415 | UCE 2 - CONTEMPORARY HISTORY | Hourly volume : 42h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0849 | UE 9 ANCIENT HISTORY | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0421 | UCE 1 A - ANCIENT HISTORY | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-U03-0852 | COURSE UNIT: PREPARATION, PRACTICE, FEEDBACK | Hourly volume : 18h00 | Coefficients : 2.00 | Credits : 2.00 |
H-L03-0002 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9034 | CHOICE OF OPENING COURSE 1 - SEMESTER 4 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9044 | CHOICE OF OPENING COURSE 2 - SEMESTER 4 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-T03-0003 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS UNIT | Hourly volume : | Coefficients : | Credits : |
T-U15-0021 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS | Hourly volume : 01h30 | Coefficients : | Credits : 1.00 |
Manager: Guilhem Boulay
Manager: Laure Casanova Enault
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-5107 | UNIT 1 ANALYSING A GEOGRAPHICAL ISSUE IN ENGLISH | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-E03-5202 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5108 | UNIT 2 ANALYSING ISSUES IN HUMAN GEOGRAPHY | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 9.00 |
H-E03-5203 | UCE 1 CITY AND URBAN FACT | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 5.00 |
H-E03-5204 | UCE 2 SYSTEMIC APPROACH TO TERRITORIES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5109 | UNIT 3 ANALYSING INTERACTIONS BETWEEN THE ENVIRONMENT AND LOCAL AREAS | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5205 | UCE 1 NATURAL AND TECHNOLOGICAL RISKS | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5110 | UNIT 4: BEING ABLE TO MANAGE A REGIONAL DEVELOPMENT PROJECT | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5206 | AMS ATELIER PROFESSIONNEL (AMENAGEMENT) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5111 | UE 5 MORE IN-DEPTH STUDY OF THE STATISTICAL FOUNDATIONS OF GEOGRAPHY AND THE BASICS OF GEOGRAPHIC INFORMATION SYSTEMS | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 8.00 |
H-E03-5207 | UCE 1 STATISTICS FOR GEOGRAPHY (LEVEL 3) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5208 | UCE 2 SIG (LEVEL 3) : GEOPROCESSING AND SPATIAL ANALYSIS | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
T-B12-0005 | ENTREPRENEURSHIP COURSE S5 | Hourly volume : | Coefficients : | Credits : |
H-L03-0001 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
T-U12-0525 | UNIT 6 MASTERING THE LAW ON SETTING UP A BUSINESS | Hourly volume : 35h00 | Coefficients : | Credits : 3.00 |
H-U03-9035 | ELECTIVE 1 - SEMESTER 5 | Hourly volume : | Coefficients : | Credits : 2.00 |
T-U12-0526 | UE 7 COMMUNICATING | Hourly volume : 25h00 | Coefficients : | Credits : 2.00 |
H-U03-9045 | CHOICE OF OPENING COURSE 2 - SEMESTER 5 | Hourly volume : | Coefficients : | Credits : 2.00 |
Manager: Laure Casanova Enault
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-5112 | UNIT 1 EXPLORING GEOGRAPHICAL ISSUES IN ENGLISH | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-E03-5209 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5113 | UNIT 2 EXPLORING ISSUES IN HUMAN GEOGRAPHY | Hourly volume : 108h00 | Coefficients : 6.00 | Credits : 12.00 |
H-E03-5210 | UCE 1 NETWORKS AND TERRITORIES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5211 | UCE 2 ECONOMIC GEOGRAPHY | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5212 | UCE 3 AGRICULTURAL SYSTEMS AND FOOD | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5114 | UNIT 3 EXPLORING A SPATIAL PLANNING ISSUE IN GREATER DEPTH | Hourly volume : | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5213 | UCE 1 ADAPTING REGIONS AND ANTICIPATING THEIR FUTURE | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5144 | UCE 4 CONTEMPORARY HISTORY IV | Hourly volume : 42h00 | Coefficients : 2.00 | Credits : 4.00 |
H-U03-5115 | UNIT 4 USING GEOGRAPHIC INFORMATION SYSTEMS TO ENHANCE TERRITORIAL INFORMATION | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5214 | UCE 1 SIG (LEVEL 4) : REMOTE SENSING, IMAGE ANALYSIS AND ENHANCEMENT OF TERRITORIAL INFORMATION | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5116 | UNIT 5 DESIGNING AND DISTRIBUTING PERSONAL WORK | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 5.00 |
H-L03-0002 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-E03-5215 | AMS SUPERVISED PERSONAL WORK (PRODUCTION AND DISTRIBUTION) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 5.00 |
H-U03-9036 | ELECTIVE 1 - SEMESTER 6 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9046 | CHOICE OF OPENING COURSE 2 - SEMESTER 6 | Hourly volume : | Coefficients : | Credits : 2.00 |
T-B12-0006 | ENTREPRENEURSHIP COURSE S6 | Hourly volume : | Coefficients : | Credits : |
T-U12-0508 | UNIT 8 GETTING THE COMPANY OFF THE GROUND | Hourly volume : 30h00 | Coefficients : | Credits : 2.00 |
T-U12-0509 | UE 9 BUSINESS ENGLISH | Hourly volume : 30h00 | Coefficients : | Credits : 2.00 |
T-U12-0530 | UNIT 10 TUTORED BUSINESS CREATION PROJECT | Hourly volume : 10h00 | Coefficients : | Credits : 5.00 |
Manager: Laure Casanova Enault
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-0861 | UNIT 1 CROSS-CUTTING UNIT | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0841 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-F03-0044 | MENTION | Hourly volume : | Coefficients : | Credits : |
H-U03-0862 | UNIT 2 - GEOGRAPHICAL APPROACHES TO ENVIRONMENTAL RISKS | Hourly volume : 36h00 | Coefficients : 5.00 | Credits : 5.00 |
H-U03-0863 | UNIT 3 - URBAN ISSUES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0864 | UNIT 4 - GEOGRAPHIC INFORMATION SYSTEMS (GIS) | Hourly volume : 36h00 | Coefficients : 5.00 | Credits : 5.00 |
H-U03-0795 | UNIT 6 EPISTEMOLOGY OF GEOGRAPHY | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-P03-0522 | GEOGRAPHY AND TEACHING CAREERS | Hourly volume : | Coefficients : | Credits : |
H-U03-0793 | IN-DEPTH STUDY OF MODERN AND CONTEMPORARY HISTORY | Hourly volume : 42h00 | Coefficients : 2.00 | Credits : 4.00 |
H-U03-0867 | UE 9 - MODERN HISTORY | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0400 | UCE MODERN HISTORY | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
T-B12-0005 | ENTREPRENEURSHIP COURSE S5 | Hourly volume : | Coefficients : | Credits : |
T-U12-0517 | UNIT 6 MASTERING THE LAW ON SETTING UP A BUSINESS | Hourly volume : 50h00 | Coefficients : | Credits : 4.00 |
H-L03-0001 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9035 | ELECTIVE 1 - SEMESTER 5 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9045 | CHOICE OF OPENING COURSE 2 - SEMESTER 5 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-T03-0002 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS UNIT | Hourly volume : | Coefficients : | Credits : |
T-U15-0020 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS | Hourly volume : 03h00 | Coefficients : | Credits : 1.00 |
Manager: Laure Casanova Enault
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-0871 | UNIT 1 - CROSS-CUTTING UNIT | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0851 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-F03-0045 | MENTION | Hourly volume : | Coefficients : | Credits : |
H-U03-0872 | SECTION 2 - NETWORKS AND MOBILITY | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0873 | UNIT 3 - FORESIGHT AND THE TERRITORIES OF TOMORROW | Hourly volume : 36h00 | Coefficients : 5.00 | Credits : 5.00 |
H-U03-0874 | UNIT 4 - ECONOMIC GEOGRAPHY | Hourly volume : 36h00 | Coefficients : 5.00 | Credits : 5.00 |
H-U03-0875 | UNIT 5 - IMAGE ANALYSIS AND REMOTE SENSING | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-P03-0524 | GEOGRAPHY AND TEACHING CAREERS | Hourly volume : | Coefficients : | Credits : |
H-U03-0803 | UNIT 3: IN-DEPTH STUDY OF ANCIENT AND MEDIEVAL HISTORY | Hourly volume : 42h00 | Coefficients : 2.00 | Credits : 4.00 |
H-U03-0878 | UNIT 9 - MEDIEVAL HISTORY | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0422 | UCE 1 B - MEDIEVAL HISTORY | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
T-B12-0006 | ENTREPRENEURSHIP COURSE S6 | Hourly volume : | Coefficients : | Credits : |
T-U12-0507 | UE 7 COMMUNICATING | Hourly volume : 30h00 | Coefficients : | Credits : 3.00 |
T-U12-0508 | UNIT 8 GETTING THE COMPANY OFF THE GROUND | Hourly volume : 30h00 | Coefficients : | Credits : 2.00 |
T-U12-0509 | UE 9 BUSINESS ENGLISH | Hourly volume : 30h00 | Coefficients : | Credits : 2.00 |
T-U12-0510 | UE 10 TUTORE PROJECT | Hourly volume : 10h00 | Coefficients : | Credits : 3.00 |
H-L03-0002 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9036 | ELECTIVE 1 - SEMESTER 6 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9046 | CHOICE OF OPENING COURSE 2 - SEMESTER 6 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-T03-0003 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS UNIT | Hourly volume : | Coefficients : | Credits : |
T-U15-0021 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS | Hourly volume : 01h30 | Coefficients : | Credits : 1.00 |
Manager: Laure Casanova Enault
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-5107 | UNIT 1 ANALYSING A GEOGRAPHICAL ISSUE IN ENGLISH | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-E03-5202 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5108 | UNIT 2 ANALYSING ISSUES IN HUMAN GEOGRAPHY | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 9.00 |
H-E03-5203 | UCE 1 CITY AND URBAN FACT | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 5.00 |
H-E03-5204 | UCE 2 SYSTEMIC APPROACH TO TERRITORIES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5109 | UNIT 3 ANALYSING INTERACTIONS BETWEEN THE ENVIRONMENT AND LOCAL AREAS | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5205 | UCE 1 NATURAL AND TECHNOLOGICAL RISKS | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5110 | UNIT 4: BEING ABLE TO MANAGE A REGIONAL DEVELOPMENT PROJECT | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5206 | AMS ATELIER PROFESSIONNEL (AMENAGEMENT) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5111 | UE 5 MORE IN-DEPTH STUDY OF THE STATISTICAL FOUNDATIONS OF GEOGRAPHY AND THE BASICS OF GEOGRAPHIC INFORMATION SYSTEMS | Hourly volume : 72h00 | Coefficients : 4.00 | Credits : 8.00 |
H-E03-5207 | UCE 1 STATISTICS FOR GEOGRAPHY (LEVEL 3) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5208 | UCE 2 SIG (LEVEL 3) : GEOPROCESSING AND SPATIAL ANALYSIS | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-L03-0001 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9035 | ELECTIVE 1 - SEMESTER 5 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9045 | CHOICE OF OPENING COURSE 2 - SEMESTER 5 | Hourly volume : | Coefficients : | Credits : 2.00 |
Manager: Laure Casanova Enault
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-5112 | UNIT 1 EXPLORING GEOGRAPHICAL ISSUES IN ENGLISH | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-E03-5209 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-U03-5113 | UNIT 2 EXPLORING ISSUES IN HUMAN GEOGRAPHY | Hourly volume : 108h00 | Coefficients : 6.00 | Credits : 12.00 |
H-E03-5210 | UCE 1 NETWORKS AND TERRITORIES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5211 | UCE 2 ECONOMIC GEOGRAPHY | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5212 | UCE 3 AGRICULTURAL SYSTEMS AND FOOD | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5114 | UNIT 3 EXPLORING A SPATIAL PLANNING ISSUE IN GREATER DEPTH | Hourly volume : | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5213 | UCE 1 ADAPTING REGIONS AND ANTICIPATING THEIR FUTURE | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-E03-5144 | UCE 4 CONTEMPORARY HISTORY IV | Hourly volume : 42h00 | Coefficients : 2.00 | Credits : 4.00 |
H-U03-5115 | UNIT 4 USING GEOGRAPHIC INFORMATION SYSTEMS TO ENHANCE TERRITORIAL INFORMATION | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-E03-5214 | UCE 1 SIG (LEVEL 4) : REMOTE SENSING, IMAGE ANALYSIS AND ENHANCEMENT OF TERRITORIAL INFORMATION | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-5116 | UNIT 5 DESIGNING AND DISTRIBUTING PERSONAL WORK | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 5.00 |
H-L03-0002 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-E03-5215 | AMS SUPERVISED PERSONAL WORK (PRODUCTION AND DISTRIBUTION) | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 5.00 |
H-U03-9036 | ELECTIVE 1 - SEMESTER 6 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9046 | CHOICE OF OPENING COURSE 2 - SEMESTER 6 | Hourly volume : | Coefficients : | Credits : 2.00 |
Manager: Laure Casanova Enault
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-0861 | UNIT 1 CROSS-CUTTING UNIT | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0841 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-F03-0044 | MENTION | Hourly volume : | Coefficients : | Credits : |
H-U03-0862 | UNIT 2 - GEOGRAPHICAL APPROACHES TO ENVIRONMENTAL RISKS | Hourly volume : 36h00 | Coefficients : 5.00 | Credits : 5.00 |
H-U03-0863 | UNIT 3 - URBAN ISSUES | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0864 | UNIT 4 - GEOGRAPHIC INFORMATION SYSTEMS (GIS) | Hourly volume : 36h00 | Coefficients : 5.00 | Credits : 5.00 |
H-U03-0795 | UNIT 6 EPISTEMOLOGY OF GEOGRAPHY | Hourly volume : 36h00 | Coefficients : 2.00 | Credits : 4.00 |
H-P03-0522 | GEOGRAPHY AND TEACHING CAREERS | Hourly volume : | Coefficients : | Credits : |
H-U03-0793 | IN-DEPTH STUDY OF MODERN AND CONTEMPORARY HISTORY | Hourly volume : 42h00 | Coefficients : 2.00 | Credits : 4.00 |
H-U03-0867 | UE 9 - MODERN HISTORY | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0400 | UCE MODERN HISTORY | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-L03-0001 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9035 | ELECTIVE 1 - SEMESTER 5 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9045 | CHOICE OF OPENING COURSE 2 - SEMESTER 5 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-T03-0002 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS UNIT | Hourly volume : | Coefficients : | Credits : |
T-U15-0020 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS | Hourly volume : 03h00 | Coefficients : | Credits : 1.00 |
Manager: Laure Casanova Enault
Code
|
Courses and teaching units
|
Hourly volume
|
Coefficient
|
ECTS
|
---|---|---|---|---|
H-U03-0871 | UNIT 1 - CROSS-CUTTING UNIT | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0851 | UCE 1 LANSAD (SPECIALISED ENGLISH) | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-F03-0045 | MENTION | Hourly volume : | Coefficients : | Credits : |
H-U03-0872 | SECTION 2 - NETWORKS AND MOBILITY | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-U03-0873 | UNIT 3 - FORESIGHT AND THE TERRITORIES OF TOMORROW | Hourly volume : 36h00 | Coefficients : 5.00 | Credits : 5.00 |
H-U03-0874 | UNIT 4 - ECONOMIC GEOGRAPHY | Hourly volume : 36h00 | Coefficients : 5.00 | Credits : 5.00 |
H-U03-0875 | UNIT 5 - IMAGE ANALYSIS AND REMOTE SENSING | Hourly volume : 36h00 | Coefficients : 4.00 | Credits : 4.00 |
H-P03-0524 | GEOGRAPHY AND TEACHING CAREERS | Hourly volume : | Coefficients : | Credits : |
H-U03-0803 | UNIT 3: IN-DEPTH STUDY OF ANCIENT AND MEDIEVAL HISTORY | Hourly volume : 42h00 | Coefficients : 2.00 | Credits : 4.00 |
H-U03-0878 | UNIT 9 - MEDIEVAL HISTORY | Hourly volume : 18h00 | Coefficients : 3.00 | Credits : 3.00 |
H-E03-0422 | UCE 1 B - MEDIEVAL HISTORY | Hourly volume : 18h00 | Coefficients : 1.00 | Credits : 3.00 |
H-L03-0002 | OPENING EU | Hourly volume : | Coefficients : | Credits : |
H-U03-9036 | ELECTIVE 1 - SEMESTER 6 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-U03-9046 | CHOICE OF OPENING COURSE 2 - SEMESTER 6 | Hourly volume : | Coefficients : | Credits : 2.00 |
H-T03-0003 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS UNIT | Hourly volume : | Coefficients : | Credits : |
T-U15-0021 | INTRODUCTION TO DRINKING AND DIGITAL TOOLS | Hourly volume : 01h30 | Coefficients : | Credits : 1.00 |